Posts Categorized: Ale

I was really using this beer as a giant über-starter for a Belgian golden strong ale I planned to brew. On an episode of the excellent Basic Brewing Radio podcast (I forget which one) the guest suggested that there were a lot of similarities between the golden strong ale yeast and the hefewizen yeasts and that…

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Pre-Boil Gravity: 1.054 SG Original Gravity: 1.052 SG (I added some water to hit my numbers) Final Gravity: 1.015 SG ABV: 5.0 % IBU: 30 IBU Colour: 28 EBC BU:GU Ratio: 0.59 Mash water: 20L Sparge water: 13L Grain (total: 6.21kg): Gladfield Ale Malt 5.000 kg (80.5%) Gladfield Redback Malt 600g (9.7%) Medium Crystal 350g (5.6%)…

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