Pre-Boil Gravity: 1.054 SG Original Gravity: 1.052 SG (I added some water to hit my numbers) Final Gravity: 1.015 SG ABV: 5.0 % IBU: 30 IBU Colour: 28 EBC BU:GU Ratio: 0.59 Mash water: 20L Sparge water: 13L Grain (total: 6.21kg): Gladfield Ale Malt 5.000 kg (80.5%) Gladfield Redback Malt 600g (9.7%) Medium Crystal 350g (5.6%) … Continue reading “And Now For Something Completely Different” Amber Ale